The Ultimate Guide to Crumbl Cookie Flavors

**2026 Update: A lot has changed since I originally wrote this Crumbl Cookie guide! These days, I’m vegan, and my baking tastes have shifted quite a bit. Even before going vegan, I’d stopped visiting Crumbl regularly. I eventually found the cookies a little too much for me and couldn’t keep up with buying new flavors to add to this list. 

Still, this guide has become one of the most popular articles on SandyLo.com, so I’m keeping it here as a snapshot of my Crumbl era and updating it for readers who are still looking for my thoughts on the flavors I tried. If your cookie philosophy is now more “homemade, cozy, and not quite so over-the-top,” you might also want to check out my vegan recipes and The Merry Bake Shop, my home bakery.**

Word has been spreading like wildfire about Crumbl Cookies. If you’re not familiar, Crumbl is a family-owned business that was founded in 2017 in Logan, Utah. While Crumbl is a relatively new company, they have created quite a brand for themselves.

What’s unique about Crumbl is that their cookies aren’t your run-of-the-mill, everyday cookie that is served as a quick snack. No, Crumbl Cookies are an entire dessert meant to be shared. Think of each cookie as a decadent cookie-cake. They’re thick, often dense, and full of layered flavors, and toppings.

While Crumbl always has a chocolate chip cookie on hand, their weekly offerings get swapped out with 4 different flavors that feature fillings, frostings, sprinkles, and more.

At the time I originally wrote this guide, I followed Crumbl on social media and was a loyalty rewards member, so I looked forward to seeing their mouthwatering videos every week announcing the new cookies available.

If I saw a flavor or two I just had to try, or that I thought my husband, Steven, would like, then we made the trip to our local Crumbl. I thought it would be a good idea to keep a running list of Crumbl cookies we had tried and review them here in case all of you readers were wondering which cookies might be worth the price point.

Cookies are listed by my top choices first to my least favorite last.

1. CORNBREAD

 

 

 

This was by far my favorite! I love corn muffins/cornbread and this cookie is amazing. Just the right amount of sweetness with a dollop of honey buttercream frosting (that is actually reminiscent of a smear of butter on your breakfast corn muffin), drizzle of honey, and honey butter glaze, making this the ultimate comfort food!

2. APPLE PIE

OMG! I’m not a huge apple pie fan, but this cookie will please the pie lovers and cookie lovers alike. Not only was this one beautiful, looking like a mini pie, it had a wonderful balance of buttery pie crust-like cookie and apple filling. Pure perfection!

3. LEMON CRINKLE

If you love lemon, then this cookie is for you! It’s a simple and classic crinkle cookie without any frosting and toppings except for a dusting of powdered sugar, which is what I loved about it.

4. CORNBREAD HONEY CAKE

Slightly different than the regular cornbread cookie, although the cookie part itself is the same deliciousness that I remember. The frosting/topping is different, however. This one has a sweet honey cream cheese frosting instead of buttercream and a crunchy cornbread streusel along with the honey drizzle. Personally, this had too much frosting for my taste, but otherwise, a scrumptious choice much like the regular cornbread cookie.

5. PECAN PIE

The Pecan Pie cookie had a buttery cookie topped with sticky pecan filling. This cookie packed the perfect amount of sweetness and is better than the actual pie, in my opinion.

6. NILLA BEAN CUPCAKE

This vanilla cookie tasted like cake with a cream cheese frosting that tasted just like cheesecake. So good!

7. WEDDING CAKE

This light and delicious vanilla bean cookie was topped with a sweet raspberry-vanilla frosting that was equally as good — but definitely a cookie that should be shared because the frosting is extra sweet!

8. STRAWBERRY CRUMB

This was a buttery strawberry cookie topped with a strawberry vanilla streusel that reminds me of the Strawberry Shortcake Good Humor ice cream bar!

9. PEANUT BUTTER & JELLY

Out of all of the peanut butter-based Crumbl cookies, the PB&J one was my favorite! The cookie was dense, but delicious and featured a real swirl of peanut butter and raspberry jam.

10. RASPBERRY DOUGHNUT

This one was a yummy soft doughnut cookie coated in powdered sugar and then topped with raspberry preserves and mini powdered doughnut pieces. So good!

11. PEANUT BUTTER BRITTLE

The peanut butter brittle cookie tasted like your classic PB cookie with just the right amount of extras on top that made it nutty, but not overwhelmingly so.

12. LEMON CUPCAKE

Like the lemon crinkle, the lemon cupcake cookie had a wonderful lemony flavor, but this time, it was mixed with vanilla. The cookie part was more dense and cakelike than the crinkle. It was topped with a velvety lemon frosting. I preferred the crinkle because I loved the pure lemon simplicity of it and I’m not always a fan of icing, but the lemon cupcake cookie was still a winner!

13. CLASSIC PUMPKIN

While this pumpkin cookie appeared basic, the inside texture and taste was reminiscent of pumpkin pie! The top of the cookie had a nice crunchy-sugar coating, which was a delightful contrast to the gooey inside.

14. CHOCOLATE PUMPKIN CHEESECAKE

A chocolate cookie topped with a pumpkin cheesecake frosting — Steve loved this one! I loved the frosting, but the cookie was too dense and chocolaty for my taste.

15. SEA SALT TOFFEE

This one reminded me of a better version of Crumbl’s Milk Chocolate Chip cookie. The sea salt on top complemented the chocolate and toffee beautifully and the inside was nice and doughy, making it feel like you were picking at some raw cookie dough.

16. MOLTEN LAVA

Steven and I got this one to bring to our game night, thinking it would be something our friends would like more than us non-chocoholics, but I have to say I really enjoyed this one. It was light yet dense and would go great with vanilla ice cream!

17. WAFFLE

This breakfast-inspired treat was a light and fluffy cookie topped with messy butter frosting and maple syrup drizzle. I thought this would be more indulgent than it actually was. It ALMOST tasted like waffles, but missed the mark slightly. I had higher hopes, but I did enjoy the butter frosting. Overall, it just made me wish it was the cornbread cookie!

18. PEPPERMINT CUPCAKE

Now this one was a decadent treat, but refreshing with the peppermint cream cheese frosting that actually had bits of candy cane in it. The cookie itself was a cookies & cream cookie that went well with the peppermint frosting.

19. MILK CHOCOLATE CHIP

At first taste, this staple was a bit too rich for me. However, I found that if I eat it the day after I get it, it tastes better! Maybe it’s just me, but the longer this cookie sits out, the more I like it. 😂

20. ORANGE ROLL

This cookie was light and acts as a great palate cleanser, but otherwise was nothing special. I would have preferred it without the frosting, but I will say the frosting had a nice fluffy texture.

21. DOUBLE FUDGE BROWNIE

My sister-in-law, a self-professed chocoholic, loved this one! Even with Steven and I not being huge chocolate lovers, we still enjoyed it. It hit the spot if you need a chocolate fix for sure.

22. PINK DOUGHNUT

When this cookie arrived at my doorstep, I was disappointed. It looked like a much sadder version than what was advertised on Crumbl’s Instagram. However, the taste was much better than it looked. It’s a vanilla cookie with vanilla glaze and sprinkles, but it works!

23. CHOCOLATE TOFFEE CAKE

I love toffee and caramel, but this one was a bit too chocolaty and sweet for me. This one was a chocolate cake cookie topped with fluffy whipped cream, caramel glaze, and crunch toffee pieces.

24. CLASSIC PEANUT BUTTER

Steven and I got this one as part of the “mystery peanut butter cookie” flavor option. Some PB options around the country looked delicious, so I was a little bummed we got the classic peanut butter flavor at our nearest location. But I’m a huge PB fan, and Steven is an even bigger PB fan, so we still had to try it! It was good, but nothing to gush over. I have made way better classic peanut butter cookies in my own kitchen. (2026 update: funny enough, I actually bake PB&J cookies professionally for my home bakery, The Merry Bake Shop, now.)

25. COOKIE DOUGH

The Crumbl cookie dough cookie was a brown sugar cookie topped with an ice cream-inspired cookie dough buttercream and chunks of cookie dough pieces. The cookie dough pieces were delicious, but the frosting and cookie combo were too sweet for me.

26. S’MORES

I hope Crumbl improves on this one. I was so excited to try a S’mores cookie from them and was completely let down. This one basically tasted like their chocolate chip cookie with a marshmallow thrown on top. I didn’t taste any graham cracker element (maybe they had forgotten it on mine?), and it didn’t feel like a s’mores at all. It was super underwhelming.

27. BUCKEYE BROWNIE

I was super excited to try this one, but sadly, it missed the mark. I’m not sure how many of you have eaten a real buckeye (shoutout to my Ohio friends and Lillie for making me some awesome ones when I visit!), but this cookie doesn’t even come close to the yummy goodness that is the magnificent buckeye — a sweet peanut butter-filled chocolate candy. I will say the actual cookie was delicious; it’s how I like my chocolate cookies, light and not too rich. However, the topping was just a scoop of straight-up unsweetened peanut butter and a chocolate frosting that was blah and didn’t mesh well together. Hard to believe that peanut butter and chocolate didn’t work together, but Crumbl could have done so much better with this one!

28. CARAMEL SHORTBREAD FEATURING TWIX

Theoretically, this cookie should be in my top 10! I love Twix, caramel, and shortbread, so why was this cookie so bland to me? Seriously, it looked like it would be extremely decadent and flavorful, but I could barely taste the flavors. The chocolate came through, and not in a good way. It was a solid hunk of milk chocolate that wasn’t appetizing. And the Twix were unrecognizable on top of the cookie. I would skip this cookie and just buy yourself the candy bar.

What’s your favorite Crumbl Cookie? Tell us in the comments!

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6 Comments

  1. The tres Leches and the banana were by far my absolute favorite. This is an exhilarating delectable party in your mouth. You certainly can’t go wrong. The raspberry cheesecake is delicious too. I could be the very best dessert taster! This place ALWAYS DELIVERS.

    1. I wanted to try the raspberry cheesecake one so badly! Trying to cut down on sweets (and I’m technically allergic to dairy lol) so that limits how often I go to Crumbl! Thanks for stopping by and commenting!

      1. hey my name is yoselin I want to be hiring a crumble cookie in Gastonia NC if that’s okay can I work there

        1. Hi Yoselin! This a blog that is not affiliated with Crumbl. If you are looking for a job there, go to their website crumbl.com or go to your local Crumbl and ask how you can apply. Good luck!

          1. yes I am Im looking for a job in Gastonia because I saw the crumbl cookie shop next to the walmart also whats the website called so that I can join in the group member because I am 17 okay

          2. I don’t work for Crumbl. This is a blog! I have nothing to do with Crumbl other than I tried a lot of their cookies in the past. Google Crumbl and you’ll find their website and store information.

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