I'm very much the unplanned cook.  I don't purchase ingredients with recipes in mind, I create recipes from what I have on-hand.  This system can fail, but often, I enjoy the challenge and come up with some pretty creative ways to incorporate things from my pantry. This stuffed French toast…

[caption id="attachment_1178" align="alignleft" width="150"] Black Bean Burger with Cauliflower Mash. (I had some great photos of the burger on a bun with the aioli, but all things camera decided to stop working on me suddenly.)[/caption] For the past few weeks, I've been experimenting with black bean meat substitutes. I first…

Beyond Meat is definitely one of the best, if not THEE best meat alternative on the market.  Their grilled chicken strips fit the bill whenever I'm looking for some protein replacement to use in a dish I miss making before I was a born-again herbivore. This vegan chicken salad recipe…

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