This stuff is delicious on sandwiches and salads!
I threw together this idea after picking up some tomatoes from the farmer’s market this weekend. These little babies hit the spot! They’d be great finger foods at small gatherings and a mid-day snack. Plus, you don’t have to feel totally guilty for indulging in a normally greasy comfort food! With these snack bites, I’ve used Phoney Baloney’s Coconut Bacon, but you could use any kind of Bac’n Bits! (If you want to keep it vegan, plenty of easy to find store brand bacon bits are meat-free, believe it or not.)
I’m not listing a serving size. There is no cooking involved, so you can make as many or as few as you’d like!
INGREDIENTS:
- Crackers
- Bac’n Bits or Phoney Baloney’s Coconut Bacon
- Sliced Roma or Grape Tomatoes
- Hummus
- Shredded Romaine Lettuce
- Salt & Pepper
Step 1: Smear hummus onto a cracker.
Step 2: Sprinkle Bac’n Bits over the hummus.
Step 3: Place small pieces of lettuce on top of the Bac’n Bits. Rip the pieces smaller if you need to make them fit.
Step 4: Place tomato slice on top of the stacked cracker.
Step 5: Grind fresh sea salt & pepper on top of tomato.
*I used rice crackers to make my B.L.T. Snack Bites to give it a healthier kick, but I’m sure these would be great on any type of cracker!