Omnivore Approved: Chick-Not Salad

Our editor Sandy Lo tested this vegan recipe on the toughest of meat-loving critics… It was unanimous – it’s a hit!

B.L.T. Snack Bites

I threw together this idea after picking up some tomatoes from the farmer’s market this weekend. These little babies hit the spot! They’d be great finger foods at small gatherings and a mid-day snack. Plus, you don’t have to feel totally guilty for indulging in a normally greasy comfort food! With these snack bites, I’ve used Phoney Baloney’s Coconut Bacon, but you could use any kind of Bac’n Bits! (If you want to keep it vegan, plenty of easy to find store brand bacon bits are meat-free, believe it or not.)

St. Paddy’s Day Cabbage, Potatoes & Tempeh

Our editor, Sandy Lo, alters a traditional Irish dish for St. Patrick’s Day to honor her Irish roots!

Indulge Lightly: Easy Cheesy Potato Bowl Ideas!

Sometimes you just get those cravings you can’t avoid, and you probably shouldn’t if you don’t want to wind up pigging out on all kinds of other things that don’t even satisfy the initial craving. I was having one of these cravings yesterday.  I…

Delicious & Simple: Brown Rice & Black Bean Stew

I created this recipe (pictured above with baked tofu) years ago when I first took a crack at going vegan.  Now, this dish not only serves my vegan lifestyle, but is a crowd-pleaser for my carnivorous friends and family!  Even my little picky nephew…